Enhancement of in vitro and in vivo anticancer activities of polysaccharide peptide from Grifola frondosa by chemical modifications

信息来源：国际论文库发布日期：2021年12月28日

摘要：Enhancement of in vitro and in vivo anticancer activities of polysaccharide peptide from Grifola frondosa by chemical modifications

文献标题：Enhancement of in vitro and in vivo anticancer activities of polysaccharide peptide from Grifola frondosa by chemical modifications

标题翻译：化学修饰增强灰树花多糖肽的体内外抗癌活性

作者：Janet Yuen-Yan Chan 1 , Enoch Chan, Shun-Wan Chan, Shun-Yin Sze, Ming-Fai Chan, Siu-Hung Tsui, Kit-Yee Leung, Robbie Yat-Kan Chan, Ivan Ying-Ming Chung

科研机构：

1 Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong SAR,China；

2 State Key Laboratory of Chinese Medicine and Molecular Pharmacology, Shenzhen, China； 3 Hong Kong Community College, Hong Kong SAR, China

关键词：Adjuvant effect, cyclophosphamide, edible mushroom, brain cells, C6, maitake, rat

发表期刊：Pharm Biol，2011，49(11):1114-1120.

文献阅读、下载链接：

1 https://www.tandfonline.com/doi/full/10.3109/13880209.2011.569557

2 http://med.wanfangdata.com.cn/Paper/Detail/PeriodicalPaper_PM21595572

3 http://www.ncbi.nlm.nih.gov/pubmed/21595572

4 https://www.researchgate.net/publication/51149452_Enhancement_of_in_vitro_and_in_vivo_anticancer_activities_of_polysaccharide_peptide_from_Grifola_frondosa_by_chemical_modifications

5 https://www.mysciencework.com/publication/show/enhancement-vitro-vivo-anticancer-activities-polysaccharide-peptide-from-grifola-frondosa-chemical-modifications-ddd88138

6 https://www.pubfacts.com/detail/21595572/Enhancement-of-in-vitro-and-in-vivo-anticancer-activities-of-polysaccharide-peptide-from-Grifola-fro

7 https://www.mendeley.com/research/enhancement-vitro-vivo-anticancer-activities-polysaccharide-peptide-grifola-frondosa-chemical-modifi/

8 http://www.onacademic.com/detail/journal_1000035852802310_6f4f.html

9 https://ira.lib.polyu.edu.hk/handle/10397/20551

10 http://hdl.handle.net/10397/20551

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